Ingredients:
1 small head romaine lettuce, washed and cut
3-4 ounces Italian salami (or salame) sliced medium thickness
1 small red onion, thinly sliced
1/2 cup pitted black olives
1 small jar artichoke hearts, drained and quartered
3/4 cup cherry tomatoes, cut in half
1/2 cup sliced green bell pepper
Freshly grated Parmesan cheese, to taste (I like a lot)
Your favorite Italian Dressing
Instructions:
Combine all ingredients except the dressing in a salad bowl and refrigerate until serving time
Toss ingredients and dressing together
Salt and pepper if desired
Plate the salad and garnish with Parmesan cheese